Robin's Pork Chops
December 9, 2020 • 0 comments
A recipe from a freezer meal group I was in a few years back. This is a great recipe for making in buik, you can cook some of it right away and freeze the rest in ziploc bags for an easy homemade meal another night.
Ingredients
Directions
6 pork chops
3/4 cup vegetable oil
1/3 cup soy sauce
1/4 cup vinegar
2 TB Worcestershire Sauce
1 TB Lemon Juice
1 TB Mustard
1 tsp each salt and freshly cracked pepper
1 tsp fresh parsley
1+ garlic cloves, minced.
Combine all ingredients. Marinate for cooking or put into a ziploc bag to freeze for later. Grill over indirect high heat.
